Heat Resistant Sugarcane Bagasse Cutlery | 120°C Stable

At Zhejiang Yangbo Environmental Protection Technology Co., Ltd., our Heat Resistant Sugarcane Bagasse Cutlery leads the performance upgrading trend of the global biodegradable tableware industry, specially optimized for all high-temperature hot food serving demands. We select traceable sustainable food-grade virgin sugarcane pulp as core renewable raw materials, and adopt advanced heat stabilization molding craftsmanship plus full-link multi-index strict quality control systems to ensure every piece of cutlery reaches unified international food contact safety and heat resistance benchmarks. The food-safe biodegradable PLA composite coating is upgraded to strengthen thermal stability, oil-proof and waterproof performance without weakening natural full compostable eco attributes. Global consumers’ environmental awareness keeps rising, and regional plastic restriction policies are tightening continuously, pushing food service merchants to accelerate the elimination of plastic tableware. As market demand for high-performance heat-resistant eco cutlery expands rapidly, our product series maintains stable cross-border bulk supply capacity to multiple overseas markets. Long-term continuous material formula R&D and craftsmanship optimization allow us to deliver upgraded heat-resistant bagasse cutlery year by year, helping cooperative brands smoothly complete low-carbon sustainable operation transformation and seize the fast-expanding eco-conscious consumer market segment.