SUGARCANE BAGASSE TRAYS-28*22*2.8cm Yangmei tray

Description

The raw material of the Yangmei tray is composed of pure plant fibers such as sugarcane bagesse and bamboo pulp. The food-grade contact material is very healthy and environmentally friendly, making it more reassuring to package fresh fruits.In an era where sustainability meets practicality, bagasse disposable tableware emerges as a game-changer in the food service industry. Crafted from sugarcane bagasse—the fibrous residue left after sugar extraction—this innovative range of bowls, plates, food containers, and cutlery transforms agricultural waste into premium dining essentials. More than just a plastic alternative, it represents a commitment to environmental responsibility without compromising on performance.

Our comprehensive product line covers every dining need with precision. The bowl series, available in various capacities from small sauce cups to large salad bowls, features a sturdy structure that resists warping even when filled with 100℃ hot soups or icy desserts. Plates come in round, square, and oval designs, with matte finishes and natural fiber textures that elevate both casual meals and high-end catering—chosen by Michelin restaurants and international events like the Chengdu Universiade for their elegant aesthetics. Food containers, including compartmentalized bento boxes and leak-proof takeout containers, can hold up to 3000ml of food while preventing oil and water penetration for 48 hours. The cutlery set (knives, forks, spoons) boasts exceptional strength: forks easily pierce meats, knives cut through cooked ingredients, and spoons maintain shape when scooping dense foods, all weighing just 3-4 grams per piece for easy portability.

What sets our bagasse tableware apart is its outstanding performance metrics. Engineered through high-temperature compression molding at 180-280℃, the products withstand extreme temperatures ranging from -20℃ to 220℃, making them safe for microwave heating, oven use, and freezer storage. Unlike PLA alternatives that soften above 55℃, these utensils remain rigid and reliable in all conditions. Production involves no toxic additives—no fluorescent agents, heavy metals, or bisphenol A—earning FDA, SGS, and BPI certifications for food safety. Most impressively, they biodegrade completely within 60-90 days in industrial compost and 45 days in home compost, breaking down into carbon dioxide, water, and humus that enrich soil, compared to plastic’s centuries-long decomposition period.

Versatile and cost-effective, this tableware suits diverse scenarios. For food businesses, it aligns with global "plastic ban" policies and attracts eco-conscious consumers—  Meituan data shows a 215% increase in merchant adoption in 2025. It shines at outdoor events: a 4-person picnic set weighs only 400 grams, perfect for camping and festivals. Families appreciate the child-safe designs with rounded edges, while airlines and cafes value the customizable packaging options. Economically, it offers significant advantages: raw material costs are 30% lower than PLA and 40% lower than bamboo pulp, with government subsidies further reducing procurement expenses for businesses.

By choosing our bagasse tableware, you join a global movement toward sustainability. Each piece reduces carbon emissions by 89% compared to plastic and saves 25 trees per ton produced. It’s not just a dining product—it’s a vote for a greener planet, proving that environmental responsibility can coexist with convenience, durability, and style. For businesses, it enhances ESG ratings and market competitiveness; for consumers, it turns everyday meals into acts of environmental care. Experience the future of dining—where nature’s waste becomes your most trusted companion.

Applications

Yangmei trays are often used for sales in fruit stores and supermarkets, and are essential equipment for transporting yamai by express delivery.Transforming sugarcane waste into sustainable dining essentials, bagasse disposable tableware—including bowls, plates, containers, and cutlery—redefines eco-friendly convenience across all scenarios. Crafted from the fibrous residue of sugar extraction, these products turn agricultural byproducts into high-performance alternatives to plastic and foam.

Ideal for food delivery, the leak-proof containers and compartmentalized boxes withstand hot soups (up to 220℃) and greasy dishes without seepage, trusted by major food chains and even international events like the Chengdu Universiade. For fine dining, their natural fiber texture and matte finish elevate presentations, becoming the top choice for Michelin restaurants embracing plastic-free transitions.

Perfect for outdoor adventures, the lightweight picnic sets (400g for 4-person use) endure extreme temperatures (-20℃ to 220℃) and compost naturally in 45-90 days. Certified by FDA and SGS, the BPA-free cutlery and rounded-edge kids’ sets ensure safety for families, while microwave-safe designs add everyday practicality.

Beyond convenience, these products slash carbon emissions by 89% vs. plastic, supporting global sustainability goals while fitting business budgets. From takeaways to catering, bagasse tableware proves that eco-responsibility and performance can go hand in hand.

Certificates

OK-Compost Home,OK-Compost Industrial,BPI, EN13432,ASTM-6868, FDA, SGS,ISO-9001,BRC,BSCI

Advantages

The advantages of the Yangmei tray lie in its independent groove design, which prevents the fresh fruits from being crushed or bumped; the thick material ensures strong load-bearing capacity and makes it less prone to deformation; the waterproof coating prevents the leakage of fresh fruit juice; and it can be stacked to save storage space.

FAQ

Q: What is the maximum temperature the tray can withstand?

A: The tray can withstand temperatures up to 120°C.

Q: Is the tray leak-proof?

A: Yes, the surface of the tray is coated with film, thus having the function of preventing leakage.

Q: Can the tray be customized with a logo?

A: Yes, we offer customization services for adding logos and branding.

Q: What is the shelf life of the tray?

A: When stored in a cool, dry place, the tray has a shelf life of up to 24 months.

Q: Is the tray suitable for freezing food?

A: Yes, the tray is freezer-safe.